Summer is grilling season and here’s the perfect side dish
Nothing says summer like fresh tomatoes bursting with flavor and this salad makes a great accompaniment to grilled meats, perfect…
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Food
Honey and Chive Glazed Pork is perfect for the spring!
Those first warm breezes that coax the daffodils to open entice us to crack the windows and begin airing out…
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Here are 10 berry fruity spring desserts you’ll love!
Spring is right around the corner, and you know what that means – Beary berry and fruity desserts! When you…
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Revry takes us up close and personal in the kitchen with Jonathan Bardzik!
On May 21, 2021 global LGBTQ+ streaming network, Revry, inspired your taste buds with its original series Jonathan’s Kitchen: Seasons…
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Hey all you chunky, hot Bears! Campbell’s has a new soup that’s just like you!
We all know we Bears love things that are chunky and hot, just like we are! And we definitely like…
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Here’s a list of cookbooks that every Bear should have
The Holidays are usually a Bear’s favorite season for mainly one reason – FOOD! Yes, the Holiday season is a…
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Cool down and spice up your cookout with Jonathan Bardzik’s Thai cucumber salad
What version of the cucumber salad did your Mom make? At summer cookouts was she serving up crisp, cool slices…
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Cool down with this watermelon gazpacho recipe from Jonathan Bardzik
Watermelon is a wonderful fruit, sweet and sugary, but it is a terrible vegetable. How do I know? Because I…
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Are you ready, Bears? SNICKERS™ has launched a new seasoning blend!
Let’s face it, most Bears have a sweet tooth. And though we love honey, we also love a bit of…
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Celebrate National Chicken Wing Day with a Sticky Wing recipe from Grossy Pelosi!
Hey, all you hungry Bears! Grab your fellow wingman (or gal) because today, July 29th, is National Chicken Wing Day!…
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Gavan Knox talks Great Chocolate Showdown, gives us a unique ice cream recipe!
Selected from thousands across Canada and the US, Gavan Knox was recently one of 10 home bakers to go head-to-head…
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Try Jonathan Bardzik’s Minted Garlic Scape Potato Salad at your cookout
May is National Salad Month, the perfect time to bone up on summer side dishes for all those Bear pool…
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Spring is Here! Have Jonathan Bardzik’s Honey and Chive Glazed Pork
Ah, spring! Those first warm breezes that coax the daffodils to open, entice us to crack the windows and begin…
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12 Essential Foods to Eat in New Orleans
Taking a look back, New Orleans made it onto our list of Top 5 Alternative LGBTQ-friendly Cities to Visit. Because…
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Are saturated fats really that bad for you?
New research suggests that saturated fats may not be as bad as once thought! After many food producers return to…
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Four famous sandwiches from four different cities
Take a small tour of the US with these four popular sandwiches! We Bears love a good sandwich! We also…
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A TBRU Dallas Preview: Be sure to dine in the Gay Area
If you are headed to Dallas for Texas Bear Round Up in a few weeks, of course you will have…
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Meet Gavan Knox, Toronto’s only Great Chocolate Showdown contender!
Meet Gavan Knox, Toronto’s very own, award-winning baker, writer, and food collaborator, soon appearing on Season 3 of Food Network’s…
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12 Easy-to-make Valentine’s Day sweets for your honey Bear!
What’s Valentine’s Day without the perfect sweet for your sweet Bear? If there’s one thing we look forward to most…
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Dolly Parton serves cakes with family’s Southern-inspired desserts!
Hey Bears! Not only does she help fund vaccines, but she also serves cakes! Here’s a line of sweet treats…
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