DC-based chef, storyteller and author Jonathan Bardzick is serving up some hot and delicious recipes! Every Tuesday night from 7:30 to 8:00 PM, and every Saturday from 1:00 PM to 1:30 PM, Jonathan takes us into his kitchen for his cooking demos, and shows exactly how he makes the mouthwatering magic happen!
This Saturday, join Jonathan at 1:00 PM as he serves up a Chinese take-out themed menu, including Asparagus Lo Mein with homemade noodles, and Moo Shu Pork with homemade Mandarin pancakes.
Some of his most recent recipes included savory Beef and Spinach Hand Pies, Herb-rubbed Pork Chops with cabbage and sauerkraut, Foil-baked Cod with a Greek-inspired compound, and a creamy, Cream-free Asparagus Soup.
Check out some of Jonathan’s previous recipes below, and follow him on Instagram for new demos every week!